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Cardamom Steamed Rice

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Recipe by: MasterFoods

Ingredients

  • Rice
  • MasterFoods Cardamom
  • MasterFoods Cinnamon Quills
  • MasterFoods Bay Leaves
  • Onion
  • Celery
  • Stock
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Method

Preparation Time: 5 mins
Cooking Time: 20 mins


To cook simply...
1.    Cook some chopped onion, MasterFoods® Bay Leaves and sliced celery in olive oil.

2.    Transfer to a baking dish, add a MasterFoods® Cinnamon Quill and cover with a layer of rice.

3.    Pour in some stock, add a sprinkle of MasterFoods® Cardamom and cover the dish in foil.

4.    Place into the oven at 200˚C for 15-20 minutes to create flavourful fluffy rice every time.
Notes: This recipe is provided care of this sponsor and is not an official MasterChef Australia recipe.
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