The winners of the last night's challenge, the Red team watch on from the MasterChef kitchen balcony as the Green Team compete as individuals in the Elimination Challenge.
Create any dish you desire and show who you are as a Chef.
Marco questions Chrissie's decision to make pastry without a recipe.
Akuc gets a little emotional thinking of her loved ones so Marco playfully blames her tears on the onions.
With just 10 minutes to go, Anthony discovers that his souffle is a bit burnt and it is too late to fix it.
When Sarah presents her dish to the judges, she admits that Marco is her culinary hero.
Marco pulls Nathan up for serving undercooked lambs brains and admits that he has known people who havve been sacked for less.
With Nathan and Anthony in the bottom two, the judges decide that it's time for Anthony to say goodbye to the competition.
The Professionals move out of the comfort of the kitchen and into a team challenge that will have them serving in a pop up restaurant on a Melbourne Tram.
The Professionals choose their groups by drawing either a red or green ticket out of the bag. Chefs with a golden ticket are the team captains.
Marco agrees with Anthony that the beef is a bit chewy and points out to Team Captain Rhett, that his dish choice is high risk.
With the Tram just moments away, Marco is asking 'where are the herbs?'
Cassie's immunity from the previous challenge means she gets to skip the team challenge and help Matt Preston judge the yummy food.
"You are the Chef, you have to lead from the front. If you win you take the glory, and if you lose, you take the sword." Marco
After being scorned by Marco for their small entree serving, the Reds decide they need to make sure their mains are a respectable size.
The Reds are running behind and now only have 5 minutes to dress 20 quails.
The Reds have won this round which puts the Greens into the Elimination Challenge.
The new MasterChef kitchen is a colourful culinary playground as each Chef introduces themselves, their story and their signature dish.
Matt Preston gives the 18 lucky Chefs a warm welcome to MasterChef: Professionals.
The 18 Professionals take it all in.
Marco Pierre White's intense entrance had the 18 Professionals shaking in their boots.
Marco assures his prodigies that he is not that scary.
"I'm not here to be your friend. You may think you are here to cook. But you're not. You are here to listen, to learn, to sweat, but most importantly, to win." Marco.
With high expectations, the first challenge is to feed 120 people a three course meal in the world's first MasterChef commercial kitchen and restaurant.
Matty panics when he realises he must make pastry instead of pasta - which he admits is one of his culinary weaknesses.
Coop has spent almost two hours of the allotted preparation time pinboning the Snapper fish - Marco is not impressed.
Matt Preston decides to personally send his dish back as the duck has been left off his plate.
In the first Elimination of the series, it was unfortunately young Matty's time to leave the competition.