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Lemon and Herb Marinated Chicken

Lemon & Herb Marinated Chicken
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Ingredients

1 cup (250ml) Campbell’s Real Stock - Chicken
4 cloves garlic, chopped
2 tbsp chopped fresh parsley
2 tbsp chopped fresh mint
grated zest of 1 large lemon
4 skinless chicken breast fillets

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Method untested

Prep Time: 15 minutes
Marinating Time:  at least 2 hours, can be marinated overnight
Cook Time:  20 minutes
Serves 4

 

1. Place Campbell’s Real Stock in a large plastic bag or shallow non metallic container.  Add garlic, herbs and lemon zest.

 

2. Add chicken, turn gently to coat, cover and marinate, in refrigerator, for at least 2 hours or overnight, turning occasionally.

 

3. Remove chicken from marinade and dry. Cook on a pre-heated barbecue, grill or non-stick frying pan over medium high heat for 15 – 20 minutes or until cooked through.



This recipe is provided care of this sponsor and is not an official MasterChef Australia recipe.





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Series:

Segment: Stock Recipes

Chef: Campbell's

Tags: Chicken

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