Next on:
Lamb Cutlets with Balsamic Honey Jus and Parsnip and Horseradish Mash
Warm Lamb Salad with Noodles
Barbecued Butterflied Lamb Leg Seasoned with Parsley, Capers and Lemon
Pan Fried Lamb’s Liver and Poached Lamb Brain with Burnt Butter
Capsicums Stuffed with Lamb, Feta, Couscous & Black Olives
Spiced Lamb Meatballs with Tomato Salsa and Tzatziki
Lamb Korma Curry
Herb Crusted Lamb Cutlets with Wholegrain Mustard and Cream Sauce and Root Vegetables
Lamb Salad of Rocket, Tomato, Cucumber and Tahini
Curried Spice Lamb Chops with Grilled Peach Chutney and Cucumber Mint salad
Mini Greek Lamb Burgers
Easy Carve Lamb Roast with a White Bean and Vegetable Stew
Grilled Lamb with Tahini Sauce & Pumpkin Taboulli
Lamb with Chargrilled Eggplant and Garlic Sauce
Hera’s Lamb
Moroccan Spiced Barbecued Lamb Steaks
Grilled Lamb and Spring Onion Skewers with Roasted Pepperonata
Lamb Chops with Grilled Capsicum Salad
Coriander Lamb Cutlets
Harrissa Lamb with Fennel and Carrot Salad with Spiced Poached Pears
Osso buco with pedro ximenez sauce, potato mash, arugula, roasted artichoke and sun dried red pepper sauce
Red Wine Braised Lamb Shoulder with English Spinach and Kent Pumpkin Mash
Lamb Curry with Naan Bread
Moussaka
Lamb Three Ways
Sumac Lamb Rack with Heirloom Tomatoes, Eggplant and Smoked Yoghurt Sauce
Mum’s Roast Lamb
Tapas of Lamb: Roasted Anchovy Lamb with Green Dressing
Lamb and Bean Casserole with Anchovy Crumb and Patatas
Dijon and Herb Crusted Lamb Rack with Seasonal Celeriac Purée and Roasted Carrots
Heirloom Tomato, Roasted Beetroot and Red Onion Salad with Lamb Back Strap and Candied Walnuts
Pan Fried Stuffed Lamb Cutlet, Deep Fried Lamb Brains, White Bean Puree, Carrot and Mint Vinaigrette
Char Grilled Lamb with Cous Cous
Lamb Shanks with Kumera Mash
Butterflied Leg of Lamb with Herb Crust, Roasted Vegetables and Fresh Spring Peas
Moroccan Lamb Pie
Roast Lamb Pie with Mashed Potato and Steamed Baby Carrots
Pierre’s Lamb Wellington with Spinach and Mushroom Duxcell
Herb Crusted Lamb Cutlets with Stuffed Mushrooms and Green Beans
Jack's Lamb Cutlets
Barbequed Butterfly Leg of Lamb with Salad
Persian Spiced Lamb with Warm Baby Beet Salad
Mediterranean Lamb Cutlets
Thai Style Lamb Salad
Barramundi & Lamb Cutlet with Mushroom Sauce & Hash Browns
Rack on Black
Roman Spring Lamb
Salt Spiced Lamb with Pea and Asparagus Frittata
Rolled Lamb with Indian Rice
Lamb Cutlets with Indian Rice
BBQ Shoulder of Lamb with Roasted Vegetables and Lemon Butter
Lebanese Style Pide with Lemon Mint Yogurt
Lamb & Pine Nut Cigars
Lemon and Pesto Lamb Cutlets
Lamb Cutlets Saltimbocca with Mediterranean Sweet Potatoes
Char-grilled Lamb, Mushroom and Red Onion Kebabs
Baked Lamb Shanks with Lentils
Roasted Lamb Rack with Mint Salsa and Sweet Potato
Roasted Lamb Rump with Gnocchi and Rosemary Jus
Spiced Lamb Cutlets with Eggplant and Currant Couscous
Spring Apricot Roast Lamb
Lamb Chops with Potatoes
Moroccan Lamb Tagine and Saffron Creme Catalana
Italian Meatballs in Tomato Sauce with Polenta Batons
Lamb Brain Cereal
Fried Brains with Bacon Crumble and Apple Vinaigrette
Stuffed Loin of Lamb with Pommes Gallete and Beetroot Glaze
Braised Lamb Shanks
Roast Lamb with Mint Pea Puree and Salad
Rolled Leg of Lamb with Anchovy Stuffing and Spinach Pie
Lamb Roulade with Spinach and Mint Puree
Braised neck of lamb with yoghurt