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Ep 16: Behind The Scenes
Junior MasterChef Series 1
Episode 6

Episode 6

Episode 6

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Prepare Your Benches

Preparation is the key for any good meal.
Watch Over Me

Poh makes sure these young chefs take care of their fingers.
Easy Does It

Mark watches over Georgia as she adds her chicken to the fry pan.
Next Dish

Making room so the next delicious meal can be made.
What's With The Leftovers?

Gary wonders why there's so many vegies leftover on the bench.
It's All About Tasting

The golden rule in any kitchen is to taste, taste, taste.
Catching Up

Gary and Poh relive the days from Season One MasterChef.
Patience Is A Virtue

Except when you have a yummy dessert in front of you that's just begging to be eaten.
Gary's Final Words

Two, four, six, eight - dig in, don't be late!

Junior MasterChef Series 1

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Salad of butter poached lobster
Saltbush lamb rack, baby mushroom ragout, potato
Eton Mess, passionfruit, and crispy meringue
Seared scallops, black pudding, green peas, fish jus
Saltbush lamb loin with carrot puree, caramelised eschalots and buttered spinach

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