The gang embrak on their WA adventure.
The Sunrise Dam makes for an incredible visual spectacle.
Vice captain Dani tries to finalise her team's menu.
Danielle is mortified after learning her chicken dish is more than a little overcooked.
Andrew begins serving the ravenous miners.
Michael cuts an embarrassed figure after learning that he's been serving raw fish.
Arena and Danielle unite to serve the hungry hoards.
Despite falling out over cleaning duties, Dani and Rachel quickly make amends.
George offers a struggling Dani some words of encouragement.
The Blues team jumps for joy after learning of its narrow win.
The contestants take in the breathtaking Margaret River scenery while receiving their Invention Test instructions.
Who will receive the dubious honour of picking the ostrich egg as their core ingredient?
Peter rushes to select his organic garden produce as the Invention Test begins.
Michael is a picture of concentration as he sets about creating a memorable goat dish.
Gary and guest judge Jake Drachenberg catch up tp see how Jay's progressing with his marron dish.
The Immunity hopefuls beaver away on their respective creations.
Gary and Jake can't help but share a joke about Kumar's core ingredient.
The judges wear their business faces as they prepare to taste the dishes.
Guest chef Tony Howells lifts the lid on the Immunity Challlenge dish: Westren Australia seafood stew.
Jay begins preparing a very fishy customer for his stew.
What will be left separating Jay and Tony after their dishes have been tasted?
Tony Howells holds his nerve masterfully despite stiff competition from Jay.
George and Matt are joined on the Immunity Challenge judging panel by guest chef Hadleigh Troy.
Jay congratulates Tony on his narrow victory.
Hayden's enthusiasm is clearly dulled by the frozen produce on offer.
Ellie transports her ingredients out of the MasterChef pantry and into the kitchen.
Ellie tries to keep her head as all around her are losing theirs.
Kate tries her best to imagine a restaurant quality dish without fresh ingredients.
Jay gets to enjoy the action from up on high, safe from Elimination.
With his steady hand, Adam continues to show why he's a force to be reckoned with.
Alanda breathes easy after the taste of her dessert makes the judges overlook the presentation.
Shannon reaches a turning point after her ice-cream sandwich amazes the judges.
Billy continues to show that when it comes to desserts, he's the master.
Kumar and Andrew are forced to put their friendship on the back burner as they battle for competition survival.
Shannon and Billy are whisked away by chopper for a MasterClass with Stefano Manfredi.
Stefano talks Billy and Shannon through the importance of fresh produce.
The pressure's on for Kumar and Andrew to identify the dish before its unveiling.
Andrew looks concerned that Kumar's steps are taking him closer to victory.
Alana and Danielle watch the action, powerless to give either contestant their help.
Kumar's victory is bittersweet after he's forced to say goodbye to a good friend.
Kumar enjoys a rapturous reception after surviving another Elimination Challenge.
Gary talks the contestants through the fundamentals of a memorable fish curry.
Gary starts to bring the elements of his curry together.
China Doll's Frank Shek begins his MasterClass with Rachel and Kumar.
Frank starts carefully plating up his Peking duck dish.
Matt Moran's black pepper crab will look a lot more appetising when it's on the plate.
The contestants look on as Matt negotiates a crabby customer.
George prepares his take on a classic dessert: the summer pudding.